Collaboration Series Bundle
In the Collaboration Series, Pinhook partners with luminaries from other sensory-rich fields to explore what's possible when great barrels meet curious, unexpected palates. Each edition is a singular expression, blended and proofed to bring out something new. Collecting all three is the clearest way to experience how much range American whiskey can hold.
For a limited time, bundle the latest three editions of our Collaboration Series—No. 3, 4, and 5—and get shipping on us for your order.
This bundle is available for reservation through pre-sale only with shipping on us! Pre-sale orders are expected to ship first week of June.
Three collaborators. Three completely different whiskies.
No. 3 — With Jordan Salcito | Australian Single Malt Whisky
Made using Starward's whisky, an Australian single malt aged in red wine barrels in Melbourne's notoriously wild climate. Jordan Salcito, world-renowned sommelier, bridges the worlds of wine and whiskey in a way only she could.
No. 4 — With Neal Bodenheimer |
Made from Pinhook’s custom rye mashbill and aged 6 years, this limited release of just 2,000 bottles was blended live at Tales of the Cocktail 2025 by Master Blender Sean Josephs and James Beard Award-winning bartender, bar owner, and author Neal Bodenheimer.
No. 5 — With Donald Link & Stephen Stryjewski
Blended with two of New Orleans' most influential figures in dining, this bourbon was aged 3 years in one new charred oak barrel, then 3 more in a second. Equal time in both draws out layered, complex wood character throughout.
Three collaborators. Three completely different whiskies.
Pinhook was built on the idea that the best whiskey comes from curiosity, not convention. The Collaboration Series is that philosophy in practice. Each edition pairs Pinhook's sourcing and blending expertise with a luminary from another world entirely, whether wine, cocktails, or cuisine, and asks: what do you taste? What would you make? The result is always something that couldn't have come from either collaborator alone.
Details
- Collaboration Series No. 3 | Mashbill 100% Malted Barley
- Collaboration Series No. 3 | Proof 114.8
- Collaboration Series No. 4 | Mashbill 60% Rye, 20% Corn, 20% Malted Barley
- Collaboration Series No. 4 | Proof 121.9
- Collaboration Series No. 5 | Mashbill 75% Corn, 15% Rye, 10% Malted Barley
- Collaboration Series No. 5 | Proof 104